Clubhouse Restaurant
While visiting the estate, come and experience the culinary delights of our Clubhouse Restaurant. We showcase the best of Scotland’s larder by using trusted local suppliers whenever possible. You’ll find no-nonsense classics, expertly prepared, with seasonal specials that make the most of East Lothian’s bountiful ingredients.
When it comes to drinks, our excellent wine list spans everything from house red and white to splash-out Champagnes, while our bartenders can serve up a perfectly chilled beer or espresso martini, depending on your mood.
TASTE LOCAL
Some of our local suppliers include Belhaven Smokehouse who supply our bespoke Archerfield smoked salmon and smoked cheddar. Belhaven Lobster supply our crab straight off the boat, while our pork belly comes from Brand’s Family Farm just a few miles away.
Sample Menu
FROM THE BUFFET
Fresh fruit salad
Greek yoghurt
with honey or blueberry compote
Homemade granola
Freshly baked pastries
Bowl of fresh berries
Full breakfast
Sausage, bacon, haggis, black pudding,
hash brown, grilled tomato, flat mushroom,
baked beans, choice of egg
FROM THE KITCHEN
Organic Porridge Oats
Choose from following to add: Banana, Honey, Berry compote, Seeds
Eggs Royal
Smoked salmon, poached egg, hollandaise
Eggs Benedict
Baked ham, poached egg, hollandaise
Eggs Florentine
Spinach, poached egg, hollandaise
Crushed Avocado
Chilli and lime Toasted rye bread, poached egg
Belhaven Oak Smoked Salmon
Toasted rye bread, lemon, scrambled eggs
Vanilla Scotch Pancakes
Strawberries, lavender, maple syrup, cream
Sample Menu
SMALL PLATES
Soup of the Day
Freshly baked bread
£8
Nachos
Sour Cream, Guacamole, Salsa, Cheese
£7
Add Beef Chilli
£3
Haggis Bon Bons
Grain Mustard Mayo
£5
Truffle & Pecorino Polenta Chips
Garlic Aioli
£7
Dirty Fries
Pulled Chicken, Bacon, Mozzarella,
Buffalo Sauce, Ranch Dressing
£10
Haddock Goujons
Tartar Sauce, Lemon
£11
Buffalo Milk Burrata
Roasted Peppers, Romesco
£9
Natural Cumbrae Rock Oysters
Classic Lemon, Mignonette, Tabasco
3 for £12 / 6 for £24
Archerfield’s Focaccia
Olive Oil, Balsamic Vinegar
£6
SANDWICHES
Archerfield Club
Chicken, Bacon, Egg,
Monterey Jack Cheese,
Tomato, Rustic Chips
£15
Steak Ciabatta
Twisted Ciabatta, Red Onion
Jam, Rocket, Mustard Mayo
£15
Philly Cheesesteak Roll
Flat iron, Green Jalapeño,
Monterey Jack Cheese, Fried
Onions, French Fries
£17
Fish Finger Wrap
Haddock Goujons, Gem
Lettuce, Tartar Sauce
£13
Classic Sandwiches
All served on white or brown bloomer bread
Smoked Belhaven Cheddar, Pickle £9
Tuna Mayonnaise £10
Honey Roast Ham, Arran Mustard Butter £10
Egg Mayonnaise, Watercress £8
Honey Roast Ham, Cheddar Cheese £10
All served with Crisps & Red Cabbage Slaw
CLUBHOUSE FAVOURITES
Beer Battered Haddock & Chips
Lemon, Peas, Tartar Sauce
£19
Black Angus Burger
Brioche Bun, Pickled Gherkin, Spiced Chutney, Fries
£19
Buttermilk Chicken Burger
Brioche Bun, Pickled Gherkin,
Piquillo Pepper Mayo, Fries
£17
Margherita Pizza
Fior di Latte, Tomato, Basil, Extra Virgin Olive Oil
£13
Thai Vegetable Curry
Jasmine rice
£15
Add chicken £6
Add king prawns £7
Woodland Mushroom & Marsala Rigatoni
Pecorino Sardo, Summer Truffle, Wilted Rocket
£17
Shepherd’s Pie
Salsa Verde
£17
SALADS
Chicken Caesar Salad
Gem Lettuce, Parmesan Cheese, Pancetta, anchovies, Caesar dressing
£10
Add Chargrilled
Chicken
£6
King Prawns
£7
FROM THE GRILL
Flat Iron Steak
£21
280g Scotch Ribeye
£37
280g Scotch Sirloin
£38
220g Scotch Fillet
£40
Our beef is certified Scotch and is dry aged for a minimum of 35 days. All steaks are served with rustic chips, portobello mushrooms & seasonal leaves.
Green Peppercorn Sauce, Bearnaise Sauce, Garlic Butter
£3 each
DESSERT
Vanilla Crème Brulèe
Damson Plum Compote, Shortbread Biscuits
£8
Buttermilk Panna Cotta
Poached Rhubarb, Pistachio Biscotti
£8
Manjari Chocolate Mousse
Cashew Nut & Milk Chocolate Praline, Toasted Barley Ice Cream
£8
Sticky Toffee Pudding
Butterscotch sauce, vanilla ice cream
£8
Selection of Continental Cheeses
£13
Sample Menu
Egg Mayonnaise & Watercress Sandwich
Honey Roast Ham & Arran Mustard Sandwich
Woodland Mushroom, Feta & Summer Truffle Dartoise
Oak Smoked Salmon & Creamed Cheese Sandwich
Haggis Scotch Quail’s Egg, Aioli
Choice of homemade Scone
Local butter, preserves and clotted cream
Apricot, Elderflower, Yuzu &
White Chocolate Opera
Manjari Chocolate Mousse
Cashew Praline, Bitter Chocolate Tuille
Seasonal Fruit Tartlet
Caramelised Custard Tart, Poached Fruits of the Season
Blacketyside Strawberry & Vanilla Mascarpone Mousse
Mint Sponge
£28.50pp
Sample Menu
STARTER
Chef’s Soup of the Day
Freshly Baked Bread
£8
Asparagus Spears
Poached Cacklebean Egg, Hollandaise Sauce
£12
Archerfield’s Seafood Cocktail
Prawns, Crayfish, Keta Caviar
£13
Duck Liver Parfait
Bitter Orange Chutney, Toasted Brioche
£11
Twice Baked Gruyere Cheese Souffle
Cooked on Double Cream
£12
Steamed Shetland Mussels
White Wine, Garlic, Parsley
£11 / £15
Buffalo Milk Burrata
Roasted Peppers, Romesco
£9
MAIN
North Sea Cod
Wild Garlic & Asparagus risotto, Shetland mussels
£29
Black Angus Burger
Brioche Bun, Pickled Gherkin, Spiced Chutney, Fries
£19
Fish & Chips
Lemon, Peas, Tartar Sauce
£19
Woodland Mushroom & Marsala Rigatoni
Pecorino Sardo, Summer Truffle, Wilted Rocket
£17
Buttermilk Cajun Chicken Thigh Burger
Brioche Bun, Pickled Gherkin, Piquillo Pepper Mayo, Fries
£17
Thai Vegetable Curry
Jasmine rice
£15
Add prawns – £7
Add chicken – £6
FROM THE GRILL
Grilled East Lothian Lobster
Fries, Garlic Butter, Lemon
Half or Whole: £ Market Price
300g Saddleback Pork Chop
Celeriac Puree, Chicory, Golden Raisin Jus
£24
280g Scotch Ribeye
£37
280g Scotch Sirloin
£38
220g Scotch Fillet £40
700g Cote de Boeuf to Share £90
Served with a selection of sauces
Our beef is certified Scotch and is dry aged for a minimum of 35 days. All steaks are accompanied by rustic chips, portobello mushrooms & seasonal leaves.
Green Peppercorn Sauce, Bearnaise Sauce, Garlic Butter
£3 each
DESSERT
Vanilla Crème Brulèe
Damson Plum Compote, Shortbread Biscuits
£8
Buttermilk Panna Cotta
Poached Blacketyside Strawberries
with Pistachio Biscotti
£8
Manjari Chocolate Mousse
Cashew Nut & Milk Chocolate Praline, Toasted Barley Ice Cream
£8
Sticky Toffee Pudding
Butterscotch Sauce, Vanilla Ice Cream
£8
Archerfield Cheese Plate
Quince Jelly, Grapes, Biscuits, Fruit Chutney
£13
Sample Menu
Available from 5pm to 8pm
Haggis Bon Bons
Grain Mustard Mayo
£5
Margherita Pizza
Fior di latte, tomato, basil, extra virgin olive oil
£13
Homemade Beefburger – £19
House brioche, tomato chutney, slaw, dill
gherkin, onion rings, fries
Thai Vegetable Curry
Coconut rice, prawn crackers
£15
Woodland Mushroom & Marsala Rigatoni
Pecorino sardo, winter truffle, wilted rocket
£17
All you have to do is give us a call on +44 (0) 1620 897065, we’ll prepare your order ready for collection or delivered to you.